🥬 Dill (20g)

🥬 Vegetables

20g · ~8 ₽

                        9
                        Kcal
                    

0.5 g Protein

1.4 g Carbs

0.2 g Fat

0.4 g Fiber

17 ml Water

🥬 20g

🥬 ~8 ₽

🥬 Vegetables

✅ No allergens

Nutrition Facts

Calories9 kcal

Protein0.5 g

Carbs1.4 g

Fat0.2 g

Fiber0.4 g

Water17 ml

Serving20g

Estimated price~8 ₽

Net carbs0.9999999999999999 g

NOVA 1 — Unprocessed

Micronutrients (30+)

Vitamin A40 mcg

Vitamin C3 mg

Vitamin E0.16 mg

Vitamin K8 mcg

Thiamin B10.01 mg

Riboflavin B20.01 mg

Niacin B30.12 mg

Pantothenic B50.06 mg

Vitamin B60.03 mg

Biotin B70.3 mcg

Folate B98 mcg

Calcium6 mg

Iron0.16 mg

Magnesium3 mg

Zinc0.06 mg

Potassium50 mg

Phosphorus7 mg

Selenium0.2 mcg

Iodine0.4 mcg

Copper0.01 mg

Manganese0.03 mg

Chromium0.1 mcg

Sodium3 mg

Omega-30.01 g

Sugar0.6 g

Saturated Fat0.01 g

Energy Balance

A serving of Dill (20g) (20g) contains 9 kcal. Of which protein provides 2 kcal (22%), carbs — 6 kcal (67%), fat — 2 kcal (22%).

Good to Know

Low-calorie food — can be included freely in a weight-loss diet.

Budget-friendly food — an affordable source of daily nutrition.

How to Use

1Fresh salad or side dish

2Ingredient for soups, stews, and casseroles

3Raw snack with hummus or dip

Similar Calories

Goes Well With

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