🥩 Eggs (2 pc, boiled)
🥩 Protein2 eggs (100g) · ~25 ₽
155
Kcal
12.6 g
Protein
1.1 g
Carbs
10.6 g
Fat
0 g
Fiber
75 ml
Water
Nutrition Facts
Calories155 kcal
Protein12.6 g
Carbs1.1 g
Fat10.6 g
Fiber0 g
Water75 ml
Serving2 eggs (100g)
Estimated price~25 ₽
Net carbs1.1 g
NOVA 1 — Unprocessed
Allergens:
Eggs
Micronutrients (30+)
Vitamin A160 mcg
Vitamin D80 IU
Vitamin E0.5 mg
Vitamin K1 mcg
Thiamin B10.08 mg
Riboflavin B20.15 mg
Niacin B36 mg
Pantothenic B50.8 mg
Vitamin B60.4 mg
Biotin B73 mcg
Folate B910 mcg
Vitamin B121 mcg
Calcium12 mg
Iron1.2 mg
Magnesium25 mg
Zinc2.5 mg
Potassium300 mg
Phosphorus200 mg
Selenium15 mcg
Iodine5 mcg
Copper0.07 mg
Manganese0.02 mg
Chromium0.5 mcg
Sodium65 mg
Omega-30.1 g
Cholesterol190 mg
Saturated Fat1.5 g
Energy Balance
A serving of Eggs (2 pc, boiled) (2 eggs (100g)) contains 155 kcal. Of which protein provides 50 kcal (32%), carbs — 4 kcal (3%), fat — 95 kcal (61%).
Good to Know
Good source of protein — helps with satiety and maintaining muscle mass.
How to Use
1Main course for lunch or dinner with a grain or vegetable side
2Ingredient for salads and sandwiches
3Addition to soups and broths
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